Word: paolo
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Dates: during 2000-2009
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...priority for PPR. Just hours after Ford and De Sole's departure was announced, headhunters in Paris and New York City were deluged with phone calls from companies looking to poach talent. Among the most sought-after prizes are two handbag designers, Maria Grazie Chiure and Pierre Paolo Picciole, who created last season's best-selling horse...
...cuisine is the Big Mac, but Americans should understand why our food is so region-specific. Parmesan cheese owes its unique taste to conditions found only around Parma, Italy, and to the grass that is eaten by local cows. Americans will never be able to make real Parmesan cheese. PAOLO PASQUALE Genoa, Italy...
...York City, which were strict about accepting only adult volunteers. Her high school, Midwood High, despite being surrounded by the pressing conditions of the city, never ventured out with a strong student service program. After doing what she could from Midwood, Hammond ended up volunteering in Sao Paolo, Brazil through the Legion of Good Will...
...summer Hammond spent in San Paolo was divided among the city’s orphanages, where, as official volunteer ambassadors, she and her friends arrived with toys and school supplies. She found a natural rapport with the children of the slums, despite her limited ability to communicate. Conventional language was never the problem, as she realizes now, because the gesture-driven language of children is rarely conventional to begin with. “Their type of communication is incredible,” she says. Words, however, can’t be completely discredited; Hammond’s friendship with...
...Grace of the U.S. In 1979, however, Pietro bought back a majority stake, this time on his own, and started the company on a rapid expansion course. By 1993, when he died, Barilla produced 35% of the pasta sold in Italy. Now his three sons--Guido, Luca and Paolo--and their sister Emanuela are pushing aggressively into international markets, especially in the U.S., where Guido, 44, attended Boston College...