Word: parmesan
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Cheesemakers in Parma, Italy, wish they had tried to trademark their wares much earlier. Last year they ran newspaper ads in Europe warning: "The original Parmesan is born only here." But it's probably too late to ward off other producers of the hard, sharp cheese or ask nondiscriminating consumers to develop a prejudice...
...Cheesemakers in Parma, Italy, wish they had tried to trademark their wares much earlier. Last year they ran newspaper ads in Europe warning: "The original Parmesan is born only here." But it's probably too late to ward off other producers of the hard, sharp cheese or ask nondiscriminating consumers to develop a prejudice...
DiCenso’s definition of a good slice of pizza: “It has to be well done, golden brown and crispy. No toppings—just a little hot pepper salsa to bring out the taste. And no Parmesan cheese...
Thomas Keller uses more quotation marks than a contract lawyer. His menu has "bacon and eggs," "chips and dip," "coffee and donuts" and even "macaroni and cheese." But this mac and cheese consists of orzo in coral oil with mascarpone topped with lobster and a parmesan chip. As intricate and deliberate as Keller's cooking is, he's desperate to ward off the gravitas. "Coming to a restaurant like this can be intimidating. And that's the last thing I want," he says. "I don't want people to come here afraid, like it's some kind of temple...
...course, the essence of every theme park is to give you just enough of something new while keeping you firmly planted in your own reality, so this particular park also has a Gap, a cell phone store, lots of ATMs and a place that serves the same garlic-parmesan bagels your office does...