Word: parsley
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Dates: during 1970-1979
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...Grow vegetables in the backyard. A 15-ft. by 25-ft. garden planted with tomatoes, carrots, snap beans, peas, celery, spinach, lettuce, parsley and beets can produce about $350 worth of fresh vegetables at today's prices. Any surplus can be home-canned or frozen...
...amateurs are surprised by the yield and variety that can be coaxed from a small plot. Mrs. Penny Lynn, a Berkeley schoolteacher with two children, has been raising such exotic items as snow peas, Japanese eggplant and coriander in her front yard, as well as carrots, beets, tomatoes and parsley. "We had so much lettuce," she said, "that we had to give it away." The College of Agricultural Sciences at Berkeley has for years offered the families of graduate students the use of small plots of land for farming. This season there is a waiting list. The school...
...chopped parsley...
...best of the entrees is the Filete ala Barnesa ($4.75) and it is a generous filet, always cooked to order. It's served with a mock bearnaise of melted butter, garlic and parsley, with heart of artichoke, boiled potatoes and a green salad. It cuts as easily with a fork as with a knife...
There are two revolving dishes. The fish in green sauce is various morsels of halibut, sarimp and scallops swimming in a delicate sauce of wine and cream, and given an Irish hue with parsley. It was so liquid I asked for a spoon to eat with. The dish is slight, but unusual and pleasing. They have stopped serving the chicken cooked in chocolate, but if it returns it will make you reconsider the uses of chocolate...