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...avoid problems. Abusers have no such recourse for a drug that acts so quickly that they often injure themselves immediately by falling. Earley says that a center that specializes in drug abuse among medical professionals started to see early signs of propofol abuse five years ago. "Now it's part of the screening for all physicians who come here. Do you use intravenous propofol?" says Earley. "I wouldn't have believed this if you had asked me that five years...

Author: /time Magazine | Title: Jackson's Death: How Dangerous Is Propofol? | 8/25/2009 | See Source »

...electric autobahn is clearly taking hold in Germany. The German government last week unveiled a "national development plan" to put a million electric cars on the road by 2020, pledging to provide $715 million from the country's economic stimulus package toward funding for research and development. Part of the plan involves developing a network of electric filling stations along German roads, with waist-high sockets for electric-car owners to recharge their vehicles...

Author: /time Magazine | Title: Is the Trabi, East Germany's Clunker, On the Comeback? | 8/25/2009 | See Source »

...need for stricter control of the Puer industry became clear two years ago, when the Puer market went on a destabilizing roller-coaster ride. Some Chinese buy tea as an investment, much like Europeans buy wines. In the early part of the decade, thousands of cash-rich urbanites poured their savings into the Puer, causing prices to double, then triple. "People were buying anything," says David Lee Hoffman, a California collector. By 2007, the finest aged Puer was - quite literally - worth its weight in gold. As demand soared, however, quality suffered, fakes flooded the market and prices fell...

Author: /time Magazine | Title: Puer Tea: China's Next Hot Commodity? | 8/25/2009 | See Source »

...questionnaires asked them to rate their level of agreement or disagreement with statements like "I am making a lot of changes this month.") And surprisingly, those undergoing more changes were significantly more likely to have picked the British crisps over the Lay's. (See pictures: "What the World Eats, Part...

Author: /time Magazine | Title: Discomfort Food: Change May Make Us Crave It More | 8/25/2009 | See Source »

...again, the results were clear: those who said their lives were changing were far more likely to pick unfamiliar products than those for whom everything was pretty normal. (See pictures: "What the World Eats, Part...

Author: /time Magazine | Title: Discomfort Food: Change May Make Us Crave It More | 8/25/2009 | See Source »

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