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...reported on the cover from the Midwest, notes that her favorite Chinese restaurant is cutting back on salt, but the chefs inspired substitution of splashes of bourbon for soy sauce has proved "delectable." At home, Boston's Sue Wymelenberg banned salt from her table. "The taste of breads, pasta, cookies, omelets and fish was unmarred," she says. "But I didn't reckon on new potatoes and fresh peas-it took three zestless mouthfuls to bring out the shaker again." Senior Editor Timothy Foote, who edited the story and therefore "sits above the salt," is noted as a trencherman...

Author: /time Magazine | Title: A Letter From The Publisher: Mar. 15, 1982 | 3/15/1982 | See Source »

...13th-month salary, paid by law and tradition to workers at all levels every Christmastime. Some 21 million Italians received a total of $9.2 billion tredicesimas last week, and few would be so un-Italian as to save a lira of it. Instead, the windfall will go for pasta, parmigiano and panettone, and for spumante and sambuca to grace their holiday tables. Any lire left over will be spent on gifts and celebratory sprees...

Author: /time Magazine | Title: Italy: Land of Woe and Wonder | 12/21/1981 | See Source »

...NOTEBOOK: The three stars as awarded by the Cambridge media: Turner, Busconi (who also assisted on Phil Falcone's insurance goal at 11:54) and Lau... Busconi, playing on the pasta Line with Falcone and Visone, had been sidelined thus far this year with mononucleosis. Cleary made the decision to dress Busconi and Visone and leave sophomores Shayne Kukulowicz and Gary Martin home "to make some moves because people weren't playing well."... Maine's 0-3 ECAC mark has come without the benefit of a road game. Those come this week, when the Bears travel...

Author: By Bruce Schoenfeld, SPECIAL TO THE CRIMSON | Title: Black Bears in Hibernation; Icemen Take Easy, 7-2 Win | 12/7/1981 | See Source »

Garfield inhabits a kitchen apocalypse of shredded poultry and scarred humans. Garfield prefers pasta to Purina, pugilism to purring. Although he jeers at mental and physical exercise, his creator is charged with energy. The tall, thin, blond and balding Davis gets to work in his ranch-style studio near Muncie, Ind., by 6:30 most mornings He draws for eleven hours a day and then manages to go on to racquetball, chess and reading self-improvement books. "You know," he says, "things like So You Want to Be a Brain Surgeon." His early career probably should have included...

Author: /time Magazine | Title: Living: Those Catty Cartoonists | 12/7/1981 | See Source »

...against the lira more than cancels out Italy's inflation of 20%, so vacations there will cost about the same as they did last year. Even at that, Italy is still a relatively inexpensive place to travel by Western European standards. A first-class meal, including a succulent pasta, a main course of meat, fish or chicken, a salad, dessert, rich espresso coffee and a good bottle of Chianti, can easily be found for less than $26 per person. A meal in a more modest restaurant can go for as little as $8. Gasoline is high...

Author: /time Magazine | Title: Living: In Europe, the Dollar Talks | 5/25/1981 | See Source »

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