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...Devised by British-born chef Michael Moore, who has notched up stints at top Sydney restaurants like Bennelong and Prunier's, the menu celebrates the freshness of Australian produce with signature dishes like wok-fried blue swimmer crab with sansho pepper, and seared king prawns with blue pumpkin pasta rotolo. Talk about a culinary revolution. Lunches start from around $30, dinners from about $50. Reservations are essential...

Author: /time Magazine | Title: Amuse Bouche | 1/28/2006 | See Source »

...Devised by British-born chef Michael Moore, who has notched up stints at top Sydney restaurants like Bennelong and Prunier's, the menu celebrates the freshness of Australian produce with signature dishes like wok-fried blue swimmer crab with sansho pepper, and seared king prawns with blue pumpkin pasta rotolo. Talk about a culinary revolution. Lunches start from around $30, dinners from about $50. Reservations are essential...

Author: /time Magazine | Title: A Turn For The Better | 1/28/2006 | See Source »

...sponsors didn't know what they were in for, that this is a part of the package, shame on them," says a Nike rep. According to Miller's agent, Miller just inked the biggest deal ever for a skier, with equipment maker Atomic. He also endorses Barilla pasta, among other products, the income from which provided enough money for him to buy a 600-acre farm in New Hampshire. To the Swoosh folks, who love edgy marketing and freethinking athletes, a jock with a party rep doesn't amount to a problem. In December, Nike launched a website for Miller...

Author: /time Magazine | Title: Rebel on the Edge | 1/15/2006 | See Source »

LOSE WEIGHT We all know that the basic formula is to eat less and exercise more, but being hungry often makes us lose our resolve. Susan Roberts, a nutrition researcher at Tufts University, recommends eating plenty of fiber--found in beans, whole-wheat pasta (there are new varieties that taste better, honest!) and, of course, vegetables. Super-high-fiber cereals also help. The aim is to plug up your stomach so that it releases its contents more slowly, thereby triggering fewer hunger pangs. "Fiber isn't the only way to lose weight," Roberts says. "But for people who struggle with...

Author: /time Magazine | Title: Health: Resolutions | 12/20/2005 | See Source »

...Pasta...

Author: By FM Staff, CRIMSON STAFF WRITER | Title: Let’s Make Out | 12/14/2005 | See Source »

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