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Word: peanuts (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...love peanut butter, but sometimes having to stick the knife in the jar seems so labor intensive. Is there an easier way to make lunch...

Author: /time Magazine | Title: Ask Dr. Notebook | 7/17/2000 | See Source »

...Help is on the way. Food researchers at Oklahoma State University have created individually wrapped slices of peanut butter, and Smucker's new line of frozen peanut-butter-and-jelly sandwiches is already available in some cities. Should you tire of this lunchbox classic, StarKist's new vacuum-packed tuna pouches mean you don't have to expend any effort draining juice from a can. To eat it, though, you'll still need a utensil. Not so with IncrEdibles' microwavable macaroni and cheese on a stick or its push-pop scrambled eggs. You'll appreciate the strength you save...

Author: /time Magazine | Title: Ask Dr. Notebook | 7/17/2000 | See Source »

...icon since the 1870s. And goodness knows there's no harm in innovation. I just hope the new ketchup doesn't pave the way for a landslide of increasingly dramatic reincarnations in the condiment market - or we could all spend the foreseeable future nibbling on sandwiches spread with magenta peanut butter and platinum-hued...

Author: /time Magazine | Title: Green Ketchup? Please, I'm Trying to Eat Here | 7/10/2000 | See Source »

...Grille Order: 1. What to ask for when Spicy Broccoli-Tofu Peanut Stir Fry simply won't do. 2. A "last resort" dinner...

Author: By The CRIMSON Staff, CRIMSON STAFF WRITER | Title: Harvardisms: Harvard for Beginners | 6/23/2000 | See Source »

...entryway-mate brought over Darwin's buttercreams one afternoon. We broke off tiny pieces together, licked around the edges of the edges to scoop up the filling with the points of our tongues. The doughy chocolate cookies (almost very thin brownies) sandwich four major types of buttercream: raspberry, mocha, peanut butter and mint. Thick as icing, this cookie filling makes Oreo cream taste like Olestra. Since then, I've learned that the cookies come chilled but are better a little warm. They last longer that way; you can break off smaller bits...

Author: By Anna M. Schneider-mayerson, | Title: Sweet Dreams are Made of These | 6/7/2000 | See Source »

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