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Word: peare (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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HUDS will continue to serve melons, pineapples or grapefruits at breakfast and will also offer more apple, pear, and citrus varieties...

Author: By Wendy D. Widman, CRIMSON STAFF WRITER | Title: HUDS Survey Results Guide Changes | 11/10/2004 | See Source »

...five varieties, and pretty bland ones at that. But a visit to Britain's National Fruit Collection at Brogdale would immediately dispel that notion. Brogdale boasts the world's largest collection of fruit trees across 61 hectares of fertile Kent countryside?over 2,300 varieties of apple, 550 of pear, 350 of plum and 220 of cherry, as well as more than 320 varieties of bush fruits, nuts and vines...

Author: /time Magazine | Title: How 'Bout them Apples? | 11/1/2004 | See Source »

...five varieties, and pretty bland ones at that. But a visit to Britain's National Fruit Collection at Brogdale would immediately dispel that notion. Brogdale boasts the world's largest collection of fruit trees across 61 hectares of fertile Kent countryside - over 2,300 varieties of apple, 550 of pear, 350 of plum and 220 of cherry, as well as more than 320 varieties of bush fruits, nuts and vines. All of Brogdale's fruits have different characteristics of shape, color, flavor, sweetness, fragrance and size. The apple collection, for example, ranges from the tiny Decio, brought to England...

Author: /time Magazine | Title: How 'Bout Them Apples? | 10/31/2004 | See Source »

...other flavors, they hope to make gin more palatable for a new generation?and woo vodka drinkers. Among the new brews: Hendrick's, flavored with cucumber and rose petals; Damrak, a Dutch gin that offers hints of citrus and coriander; and WET by Beefeater, which is infused with pear and, as its name suggests, is less dry than traditional blends...

Author: /time Magazine | Title: A New Tonic for Old Gins | 10/11/2004 | See Source »

...other flavors, they hope to make gin more palatable for a new generation - and woo vodka drinkers. Among the new brews: Hendrick's, flavored with cucumber and rose petals; Damrak, a Dutch gin that offers hints of citrus and coriander; and WET by Beefeater, which is infused with pear and, as its name suggests, is less dry than traditional blends...

Author: /time Magazine | Title: A New Tonic For Old Gins | 10/7/2004 | See Source »

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