Word: peeled
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Dates: during 2000-2009
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MCKELVEY: The question is, How much can you use the budget, through spending or tax cuts, to stimulate the economy now? Then how do you peel back that stimulus when the economy's got momentum...
...ideas without attribution, since I do not agree with her ideas or conclusions, and I do cite her on eight occasions; their claim is that several of the quotes I use in my book, I originally came across in her book. This is factually untrue of the Twain and Peel quotes, which I found before her book was published. It is true of a few other quotes, some of which I cite to her, others of which I cite to the original source. That is simply not plagiarism. It is scholarship...
...doing research for a TV debate about Israel on The Advocates. I have quoted it repeatedly in speeches and debates since then. It would be absurd for me to cite it to Peters rather than to its original source. I also read the Royal Commission report on Palestine (The Peel Report) from cover to cover before Peters published her book, and I rely on it much more than she does. I cite it numerous times, quote it repeatedly in the text and devote an entire chapter (six) to its findings and recommendations. It is preposterous to suggest that I should...
...most famous scenes in autobiographical literature: the bedraggled 17-year-old runaway, cheeky yet with a pretense of humility, straggling off the boat and buying three puffy rolls as he wanders up Market Street. But wait a minute. There's something more going on here. Peel back a layer and we can see him as a 65-year-old wry observer, sitting in an English country house, writing this scene, pretending it's part of a letter to his son, an illegitimate son who has become a Royal Governor with aristocratic pretensions and needs to be reminded of his humble...
...When you’re starved, a potato has no peel,” says a Creole proverb. In keeping with the abundance of the island’s produce, servings are hardly scarce. At Nouvelle Lune, Mondesir serves meals that are twice blessed with surprising blends and generous portions...