Word: peppercorns
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...Helen Frankenthaler or Richard Diebenkorn. What they have to do with eating eludes me. Worse, in each section there are color plates showing the finished dishes. Each is an artistic triumph. When I took a shot at the grilled tenderloin of pork with cognac and green peppercorn sauce, it tasted just fine, but it looked on the plate more like a Jackson Pollock than a Michael McCarty. I just couldn't get the little slices of pork to form the perfect crescent that was pictured. Still, this book is a perfect distillation of the best of new American culinary inventiveness...
...full of flavor," he says. "It's evocative of the past, of tradition. It's romantic." This season Aurora has set up a special game menu for its dinner guests. Last week's offerings included medallions of venison with dried fruit, saddle of hare with black- and white-peppercorn sauce and roasted Scottish grouse...
From the sea surrounding Puget Sound comes a bounty of oysters such as Hamma Hamma, Penn Cove, Willapa Bay, Kumamoto, Shoalwater Bay and Olympia. Some varieties will be served raw with a raspberry peppercorn mignonette sauce -- a specialty at Fullers. At the sparkling Cafe Sport, Tom Douglas, 29, sautes oysters with chili spices and turns out fluffy Dungeness crab cakes and seductive broiled Japanese Kasu cod with an "ocean salad" of marinated seaweed...
Harvard Hillel Society: Stephen M. Poppel '64, of Eliot House and Philadelphia, president; Mark A. Peppercorn '64, of Eliot House and Columbus, Ohio, vice-president; Harian J. Wechsler '65, secretary-treasurer...
...wispy (5 ft. 7 in., 130 Ibs.), single-minded godfather of the atomic submarine, speaks only one language: plain English, spiced with pepper. Last week he flouted Navy customs by showing up in civvies before the House Select Committee on Astronautics and Space Exploration, flouted congressional etiquette by unleashing peppercorn potshots that had even his hosts ducking for cover...