Word: petitiveness
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
Third Period--Bob Free 3 (DeBlois, Lawson) 1:32 PPG; H, Turner 4 (Fusco, McDonald) 2:13; H, Mike Watson 3 (McDonald 9:42; H, Connors 4 (Scott Sangster) 10:34; B, Darrell Petit 1 (Lovitt, Santanello...
...Prof. Higonnet recognizes the problem of equating apartheid and genocide. But apply his doctrine to Prof. Cudjoe. Notice that he doesn't say we are like the South Africans because we are white, but because we are bourgeois. Prof. Cudjoe is undoubtedly a bourgeois, or at least a petit bourgeois, by virtue of his Harvard salary. Is he supposed to hate himself because he so much resembles an Afrikaner...
...wacky Jonathan Winters characterizations like Maude Frickert. After two stabs at college in California, he moved to New York City to study acting. For spending money, he and a partner did white-faced comedy mime in front of the Metropolitan Museum of Art, occasionally matching acts with Acrobat Philippe Petit, who went on to walk between the towers of New York's World Trade Center. On a boffo day, Williams made...
With demand for stoves growing, companies are turning out fresh designs that are not only more efficient than the traditional Franklin stove but also a good deal more pleasing to look at. Until recently, imported stoves such as the cigar-shaped Le Petit Godin from France or the futuristic-looking wood burners of Scandinavia have been the industry's pacesetters. Now the slumping dollar is driving up import prices, and people find that they can often get better value with a domestic product like the Vermont-made Downdrafter or the Connecticut-made All Nighter...
...meat is more succulent than the creamy pink flesh of milk-fed calf, whether married to crabmeat, crawfish, shrimp, lobster or tuna, or stewed, stuffed, sauced, roasted or grilled, or divided into what some call the ''odd parts." such as brains, sweetbreads and soup bones. Indeed, le petit veau is a centerpiece of all the great cuisines save the Chinese. The book's most notable contribution may be a simplified recipe for côtes de veau Orloff, that unusually hard-to-prepare confection of glazed chops with pureed onions and mushrooms that was one of czarist...