Word: piã
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Dates: during 1930-1930
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...Club Cook Book scorns frippery and froufrou, sets forth many a plain but seasonable and spicy appetizer, many a hearty pi??ce de résistance. Like its author's conversation these recipes are blunt but pointed, dipped in the salty wit of good sense. Unusual among politicians. Dr. Browne says what he thinks; unique among cookbook authors, he gives many a flat decision on moot questions of food & drink. "Beaten biscuits are biscuits horribly beaten before they are cooked and may be used as golf-balls afterward.'' Of a Clover Club cocktail he says, "It's an awful mixture...