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...pig Frank truly is, but not the ordinary, hefty domestic animal known as Sus scrofa. He is a Vietnamese potbellied porker, a miniature breed on the verge of becoming America's trendiest pet -- at least where zoning laws permit -- and one of its priciest (a well-bred sow reportedly sold for $34,000). About one-tenth the size of the average Hampshire pig, mature potbellies weigh from 70 lbs. to 150 lbs. and stand coffee-table tall. Bright and affectionate, the primarily dark gray or black porkers will happily feed on Purina Lab Mini- Pig Chow Grower, or on almost...

Author: /time Magazine | Title: Living: This Little Piggy Ate Roast Beef | 1/22/1990 | See Source »

...Winston Churchill once observed that dogs look up to us, cats look down on us, but pigs treat us as equals. Mary Kalish tends to agree. "A pig is more like having another family member than a pet," she says. Indeed, the historic relationship of man and pig, dating back nearly 2 million years, is complex. Such phrases as pig out, pigheaded and hog fat suggest distaste for an ungainly critter that spends most of its time wallowing in muck. (Pigs have few sweat glands and need mud -- or preferably, clean water -- to protect themselves from heat stroke.) But China...

Author: /time Magazine | Title: Living: This Little Piggy Ate Roast Beef | 1/22/1990 | See Source »

Despite their reputation as dirt lovers, pigs have generally good sanitary habits. Potbellies can be housebroken faster than most dogs, which is one reason they make tolerable house pets. Leilani Appleyard, a psychotherapist in suburban Rochester, notes that visitors sometimes comment on the absence of house stench after meeting her two-year-old pig Gretel...

Author: /time Magazine | Title: Living: This Little Piggy Ate Roast Beef | 1/22/1990 | See Source »

...first potbellies arrived in North America in 1985; their U.S. population, according to one estimate, may be as high as 6,000, and breeders at times are hard-pressed to keep up with demand. Two Californians, pig fanciers Kayla Mull and Lorrie Blackburn, have published a paperback guide to the care and feeding of potbellies, and there is even a Pig Hotline (415-879-0061) where owners can get instant answers to porky puzzles...

Author: /time Magazine | Title: Living: This Little Piggy Ate Roast Beef | 1/22/1990 | See Source »

Some brave swinophiles have taken full-size pigs as pets. In addition to their two Vietnamese potbellies, Raymond Sattler, a Wilmington, N.C., neurosurgeon, and his wife Debbie have a pair of champion Durocs, which currently weigh in at 700 lbs. apiece. It's just one pig-happy family, the doctor reports. "When we come home, it's impossible to watch the pigs and not just chuckle and feel better," says Sattler. "To be sitting in front of a fireplace with a bottle of wine, your wife and a pig is the ultimate in relaxation...

Author: /time Magazine | Title: Living: This Little Piggy Ate Roast Beef | 1/22/1990 | See Source »

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