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Word: planetful (lookup in dictionary) (lookup stats)
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...Carl Van Vechten published the book Nigger Heaven. They continued their war through attacks on Redd Foxx, blaxploitation and Donald Goines. But all their efforts have been rewarded with gangsta rap, an art form that has made nigger arguably the most well-known racial or ethnic slur on the planet...

Author: /time Magazine | Title: Leave the N-Word Alone | 3/5/2007 | See Source »

...might have been doable without an environmental commitment, it would not have been done with us," says Reilly. "If you're going to do an energy investment today, you have to take into account the concerns people have about climate change." The motive is one part caring about the planet and one part turning around the p.r. nightmare that was threatening TXU's future projects...

Author: /time Magazine | Title: The Big Deal Goes Green | 3/2/2007 | See Source »

Nearly a quarter of American shoppers now buy organic products once a week, up from 17% in 2000. But for food purists, "local" is the new "organic," the new ideal that promises healthier bodies and a healthier planet. Many chefs, food writers and politically minded eaters are outraged that "Big Organic" firms now use the same industrial-size farming and long-distance-shipping methods as conventional agribusiness. "Should I assume that I have a God-given right to access the entire earth's bounty, however far away some of its produce is grown?" asks ethnobotanist Gary Paul Nabhan...

Author: /time Magazine | Title: Eating Better Than Organic | 3/2/2007 | See Source »

...memoir, This Organic Life, Columbia University nutritionist Joan Dye Gussow writes that her commitment to eating locally "is probably driven by three things. The first is the taste of live food; the second is my relation to frugality; the third is my deep concern about the state of the planet." I don't have much relation to frugality, and, perhaps foolishly, I'm more optimistic than Gussow about our ability to develop alternative energy sources...

Author: /time Magazine | Title: Eating Better Than Organic | 3/2/2007 | See Source »

...turns out to be a frustratingly layered choice, one that implicates many other questions: What's the most efficient way to grow food for all? Should farms be big or small, family- or corporate-run? How do your choices affect the planet? What tastes better? And then there's that little matter of cancer...

Author: /time Magazine | Title: Eating Better Than Organic | 3/2/2007 | See Source »

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