Search Details

Word: plate (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
Sort By: most recent first (reverse)


Usage:

...also presented an alternative view of the history of plate tectonics. This history supported his viewpoint that God created the world between 6,000 and 10,000 years ago, but diverged widely from current scientific doctrine, which estimates the age of the world in the billions of years...

Author: By Scott A. Rechler, CONTRIBUTING WRITER | Title: Scholars Debate Creationsit Theories | 11/9/1999 | See Source »

Hump hreys showed a computer model of this alternate plate tectonics, which included, at one point, the continents moving apart from each other at a rate of two meters per second. He called this process "a continental sprint, not a continental drift...

Author: By Scott A. Rechler, CONTRIBUTING WRITER | Title: Scholars Debate Creationsit Theories | 11/9/1999 | See Source »

...House Calls?"), the crisis in nutrition ("Will We Keep Getting Fatter?") and the prospects for repairing spinal-cord injuries ("Will Christopher Reeve Walk Again?"). Readers will learn how some cancers will be cured, when we will be able to make smarter babies, and what will be on your dinner plate (hint: you won't need steak sauce...

Author: /time Magazine | Title: All Aboard the 21st Century! | 11/8/1999 | See Source »

...carb diet craze in her comic strip last week, uncharacteristically stifling an "Aack!" through five days of her co-workers' cheeseburger-eating braggadocio. Demand for beef in 1999 is projected to rise 1.6% over last year, and for pork 2.3%. Having it your way now includes having a plate, fork and knife included with a bunless Whopper at Burger King. Celebrities and everyday folks alike are bragging about the bacon and eggs they downed for breakfast, followed by a midday repast of pork rinds. In return for this unlimited meat, all the new diets ask is that...

Author: /time Magazine | Title: The Low-Carb Diet Craze | 11/1/1999 | See Source »

...public manners, gift giving, greetings and introductions, punctuality, tipping and so on for each area and all the specific countries therein. This way you'll know not to blow your nose in public in Belgium, where it's considered an offensive gesture. Or not to eat everything on your plate in Taiwan. Knowing the local language is an advantage in getting acquainted with others and being accepted. But if you're not fluent, says Sabath, "one way to successfully conduct business is to become knowledgeable about the country's customs and manners...

Author: /time Magazine | Title: Corporate Ps And Qs | 11/1/1999 | See Source »

Previous | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | Next