Word: plate
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...children, as well as its impact on parents and teachers [June 23]. You highlighted what I consider to be a main culprit in this dilemma: portion distortion. Instead of attempting to impose restrictions, if the hypothetical "bite diet" were followed - cut off a bite of each food on your plate (except vegetables) - people would significantly reduce calories without deprivation or reducing taste. Small steps produce big results. Bonnie Taub-Dix, Woodmere, New York...
...Planet Green's most promoted--and most vapid--shows is Grenier's Alter Eco, in which the HBO star and several fashion-plate friends bring eco-consciousness to the deprived world of upscale Los Angelenos. They visit organic restaurants and sip biodynamic cabernet sauvignons. They build a home compost bin for a chef from Spago and work on a "green" mansion large enough to dry-dock an aircraft carrier. And they cap off each episode by sitting down to cocktails or dinner and telling one another how awesome they are. ("Why are you such a mensch?" Grenier asks...
...Face-stuffing has been around for centuries, of course: the Edda, a collection of 13th-century Norse myths, tells of an eating contest between the god Loki and his servant (the servant won by eating the plate). But organized competitive eating - consuming as much as you can, as fast as you can, within a given period of time - is relatively new. According to Major League Eating, the sport's governing body (yes, there is one) the American version of the pastime began in 1916, the year that Nathan's Famous held its first Fourth of July hot dog-eating contest...
SEOUL, SOUTH KOREA — Full from a monstrous and ridiculously inexpensive plate of omurice—which is, more or less, an omelet stuffed with rice—I can’t help but smile as T-Pain’s “Get Low” blasts from the Western-themed sports bar across the street from my apartment. Sitting in a sticky, hot room listening to music a few months past its prime, I might as well be at a Harvard dorm party...
...teams had three hours to cook and 15 minutes to plate their meals, with access to basic pantry ingredients and only four burners. Ovens were not available...