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Word: platter (lookup in dictionary) (lookup stats)
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Restaurant Zinc's signature creation is itsZinc platter, a towering two-story dish ofoysters, clams, crab claws, shrimp and lobster...

Author: By James P. Mcfadden, SPECIAL TO THE CRIMSON | Title: Boston Food Expo Titillates Taste Buds | 1/20/1999 | See Source »

...cucumber and held together by a ribbon of seaweed on top of a gently formed and richly textured ball of rice. Velvety tuna is pounded into the texture of tartar and mixed with scallions in the Tuna and Scallion Roll ($4.50). Iridescent slabs of yellowtail arrive on a platter ($16.50) with translucent pink tuna slices, striated salmon, and a seaweed purse brimming with giant red roe. A fat pink shrimp is split open to straddle a ball of rice, and a rather suspicious-looking orange mush in a seaweed packet turns out to be sea urchin. Mixed rolls were similarly...

Author: By Rebecca U. Weiner, | Title: Kama Sushi | 11/5/1998 | See Source »

...fete without a pre-party is like a dog without a leash," said Eliot House resident Richard C. Knapp '98. "It's a Happy Meal without the fries. It's a Pu-Pu platter without the pork...

Author: By Pam Wasserstein, | Title: A Night to Remember | 5/8/1998 | See Source »

...lost thrice to No. 2 Miami, this year's Harvard team has been splendid in its out-of-league games. Harvard has not lost to a non-Ivy team in five games since Miami, and it reached the Beanpot final by handing Northeastern its head on a platter...

Author: By Jamal K. Greene, CRIMSON STAFF WRITER | Title: Baseball Takes on UMass in Beanpot Final | 4/23/1998 | See Source »

...sweet yellow beets, maytag blue cheese, black olives and greens. However, the freshness of the ingredients was smothered by a pasty, creamy dressing. The Trio of Carpaccio ($13) was a similar case of good ingredients overwhelmed by sauce. Tender, delicious raw scallops, peppered beef, and tuna arrived on a platter elegantly garnished by veggies and greens. Each variety of carpaccio was doused liberally with a different sauce: scallops were accompanied by red pepper vinaigrette, beef by creamy caper sauce, and tuna by an unidentifiable dressing that looked like Russian dressing and tasted of anchovies. The result was a slightly heavy...

Author: By Rebecca U. Weiner, | Title: hoppin | 4/23/1998 | See Source »

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