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Word: plonk (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...made with garlic, chili and ginger, or pick up disks of sweetened beef jerky for the ride north. Freshly churned ice cream is available for dessert. And just as the American West has its Californian vineyards, so this vicinity is home to several Thai wineries, which offer up passable plonk...

Author: /time Magazine | Title: Thailand's Wild East | 2/5/2009 | See Source »

...owing in part to escalating gas prices, local farmers are demanding financial aid from Paris. But European Union rules limit how much help the French government can extend; Brussels has repeatedly urged growers to cut costs by letting nearly 500,000 acres of land lie fallow and by swapping plonk production for more expensive, higher-quality wine...

Author: /time Magazine | Title: France's Wine Terrorists | 8/1/2008 | See Source »

...created when the forebrain makes "the best of a bad job in producing even partially coherent dream imagery from the relatively noisy signals" sent up to it from the brain stem at the onset of REM. Their paper served to yank dreaming from the realms of the psychological and plonk it in a dreary, physiological bucket...

Author: /time Magazine | Title: While You Were Sleeping | 4/5/2007 | See Source »

...nose in the glass and talk about how woody it smells." Yet as it adjusts, Bordeaux faces an image problem. The top wines in the region command huge prices because of their worldwide prestige, and their makers have no interest in being associated, even remotely, with the down-market plonk some merchants are now cooking up. But producers in the middle aren't happy, either; they worry that the massive price increases pushed through by the likes of Château Pontet-Canet will give Bordeaux a reputation among ordinary consumers for being unaffordable. "What does it do to Bordeaux...

Author: /time Magazine | Title: Too Much Of A Good Thing | 10/19/2006 | See Source »

...conundrums for Bordeaux is its renown. The region's top wines command investment-banker prices because of their quality and limited supply. These makers have no interest in being associated--even remotely--with down-market plonk. Why would they when Château Cheval Blanc and Château Lafite-Rothschild, for example, are currently selling their 2005 vintage for about $700 a bottle? But producers in the middle aren't happy. They worry that the massive price increases pushed through by the likes of Château Pontet-Canet will give consumers the message that all Bordeaux are expensive. "What does...

Author: /time Magazine | Title: The Big Spill | 10/16/2006 | See Source »

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