Word: pollan
(lookup in dictionary)
(lookup stats)
Dates: during 2000-2009
Sort By: most recent first
(reverse)
High-fructose corn syrup poses a threat beyond simple health concerns. Michael Pollan, renowned author of “The Omnivore’s Dilemma” and “In Defense of Food: An Eater’s Manifesto,” notes in the Washington Post that the substance “may be cheap in the supermarket, but in the environment it could not be more expensive.” The American corn industry, which produces grain en masse, relies on monoculture: growing one crop on the same land year after year, which depletes soil...
...truth about where our food comes from and what it's doing to our health and environment. This issue is a huge elephant in a room where everyone's wearing a blindfold. Movies like Food, Inc. never reached mainstream theaters, and only those who really care are reading Michael Pollan and Eric Schlosser. Please don't let this issue go. Too many people are oblivious, and until they become informed and horrified, nothing will really change. Jeanne Knight, TYNGSBORO, MASS...
Some Americans are heeding such warnings and working to transform the way the country eats - ranchers and farmers who are raising sustainable food in ways that don't bankrupt the earth. Documentaries like the scathing Food Inc. and the work of investigative journalists like Eric Schlosser and Michael Pollan are reprising Sinclair's work, awakening a sleeping public to the uncomfortable realities of how we eat. Change is also coming from the very top. First Lady Michelle Obama's White House garden has so far yielded more than 225 lb. of organic produce - and tons of powerful symbolism. But hers...
...Certainly, there is no lack of popular nature books on the market, and most of them do their job well enough, alchemizing dense scientific jargon into prose digestible to the lay reader. The majority of today’s writer-activists, however, are in the mold of journalist Michael Pollan, author of “The Omnivore’s Dilemma.” Pollan lays out the case against modern agribusiness in a very persuasive, prescriptive way. But he still argues solely at the level of the intellect, and reason—as any economist or Exxon exec knows?...
...tackling all this seems like a challenge, Mr. Vilsack, look to the President you’ll be serving. In an October interview with Time Magazine’s Joe Klein, Barack Obama commented on a recent New York Times article by Michael Pollan, the nation’s foremost critic of factory farming. Obama agreed that America’s food system is broken, noting that “our agriculture sector actually is contributing more greenhouse gases than our transportation sector … and [is] partially responsible for the explosion in our healthcare costs...