Word: potatoes
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Dates: during 2000-2009
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...Hankins] woke up around 4 o’clock every morning...worked out for 90 minutes, showered, changed, grabbed the paper, some potato chips and an orange soda, and still arrived at his desk before anyone else,” Rosenberg said...
...LORD'S TABLE Potato peeling isn't always the first step of a storied culinary life. But for Jeffrey Lord, chef and owner of Betelnut on Koh Samui, skinning spuds at Chez Panisse?the cradle of California cuisine?was the start of a cooking career that has carried him around the world. His intimate yellow dining room on a quiet side street off Chaweng beach is worthy of his beginnings. If ever two cuisines were dying to meet each other, they're Thai and Californian, and Lord brings them together brilliantly...
...Enter Archie B's. Tucked in the city's trendy Soho district, the restaurant, tel: (852) 2522 1262, has become a one-stop shop for familiar comfort foods that used to only exist Stateside. Think pastrami sandwiches and chunky potato salads. Rice Krispie treats and black-and-white cookies (good luck finding those anywhere else in Hong Kong outside of Seinfeld reruns). There's cheesesteaks for transplanted Philadelphians, and subs stuffed with roast turkey and cranberry sauce. "People would like to assume Americans go into McDonald's and go, 'Ah, home!' But it's not like that," Levin says...
...Mashed Potato...
...similar effect. "Just about everything in nuts is healthy," says Frank Hu, the study's leader and a nutrition professor at the Harvard School of Public Health. To get the most benefit, it's best to use nuts as a substitute for high-carb snack foods such as potato chips and pretzels. But because nuts weigh in at an average of 150 calories an ounce, you shouldn't go overboard. --By Janice M. Horowitz