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Word: predictably (lookup in dictionary) (lookup stats)
Dates: during 1950-1959
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Usage:

...other three boats are concerned, however, Love thinks it's "awfully hard to predict . . . We're three unknowns. But I think we'll be right in there with an excellent chance of winning...

Author: NO WRITER ATTRIBUTED | Title: Six Crews Open Season With Races On Charles | 4/25/1953 | See Source »

...Difficulty in the choice" and "problems created by the Congressional probes into education" however, led one official close to the Corporation to flatly predict that no choice would be made until the meetings on the 11th and 12th of next month...

Author: By George S. Abrams, | Title: Overseers Meet at 11 a.m.; President May Be Selected | 4/13/1953 | See Source »

...schedule this year is tougher than last. Samborski was unwilling to predict the outcome since the team has been outdoors but three days...

Author: NO WRITER ATTRIBUTED | Title: Freshman Nine Opens Here as '56 Lacrosse Goes to Mt. Hermon | 4/11/1953 | See Source »

...sort of shotgun wedding, Hollywood and television got together last week for the 25th annual presentation of Oscars. It was easy to predict who would wear the pants in the family. Master of Ceremonies Bob Hope, bowing to the cathode ray by wearing a blue dress shirt with his dinner jacket, cracked: "With Oscar 25 years old, it's high time he got married. While it's true he has a child bride, the kid is loaded. In fact, the bride's father is picking up the tab." (The show cost the Radio Corp. of America...

Author: /time Magazine | Title: Cinema: The Oscars | 3/30/1953 | See Source »

...huge surplus supply of butter, now owns 88,623,288 lbs., worth nearly $60 million, and is now buying butter under the support plan at the rate of a million pounds a day. The U.S. buttery will continue to swell under the new Benson order. Some experts predict that federal butter holdings may climb to half a billion pounds by midsummer...

Author: /time Magazine | Title: THE ECONOMY: Pass the Butter | 3/9/1953 | See Source »

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