Word: pricing
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...planned this year. Aloft is focused on attracting the road warrior, a customer who has grown up with the irreverent, friendly service of Southwest Airlines, the open office, the work-among-the-crowd Starbucks culture, and is accustomed to innovative design, via Target and Ikea, at a good price. The next generation of business travelers may have meetings with Wal-Mart in Bentonville, Ark., but they don't want to be separated from their hip, urban social lifestyle...
...business in which everyone is basically offering the same thing--a bed for the night for a price--who might win the new hotel consumer? Jan Freitag, an analyst at Smith Travel Research, says what customers still care about most is location. In that sense, Marriott and Hilton have the advantage. But don't count anyone out. "Starwood, with its W hotels, has shown there's a desire for a hotel that's edgy and hip," says Freitag. "Hilton and Marriott have shown that you can have a family of brands without diluting the name...
Deputy forest conservator Raghuvir Singh Shekhawat, who took over the reins at Ranthambore in November 2005, says the park was "in chaos" when he arrived. Driven by demand for pelts--a single tiger skin in India was then worth about $1,200, a sixth of the price today but still more than the average annual income--poachers had laid siege to the park. Meanwhile, the proximity of villages, whose residents collected firewood and grazed cattle in the reserve, drove away the cats' natural prey and cramped their love life (tigers seem to mate successfully only when they feel secure...
...deserts, where there are few nearby supermarkets offering the produce nutritionists recommend. Instead, families may rely on corner delis and bodegas, which tend to stock fattening, processed food, in part for economic reasons: processed foodstuffs are cheaper and can sit on shelves indefinitely. (Between 1989 and 2005 the real price of fruits and vegetables rose 74.6%, while the price of fats fell 26.5%.) Supermarkets, where better choices are found, are three times as common in neighborhoods that are in the highest quintile of income as they are in communities in the lowest quintile. "What good is it to tell people...
From Bad To a Whole Lot Worse Modern cafeteria food might be more exciting than it was in the 1950s, but that comes at a nutritional price. This Mexican-style meal--a popular staple in a lot of schools--is stuffed with calories, fat and sodium...