Word: progressively
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...grown into a campus-wide initiative in which 40 percent of food options in each dining hall at Yale are sustainable. Martin Breslin, the director for culinary operations at Harvard University Dining Services, wrapped up the discussion with the 2008 HUDS Sustainability Report, documenting Harvard’s progress to advance sustainability and offer fresh, local produce in dining halls. Harvard’s Sustainability Week, which takes place from Oct. 19 to Oct. 24, will feature a variety of activities organized by the University as well as by the Phillips Brooks House Association and student organizations such...
...understanding of philosophy to the Greeks who developed it and the Latins who preserved it for us somewhat intact. The metaphysics and natural science first discoursed upon in Plato’s Academy and Aristotles’s Lyceum laid the basis for modern rational thought and technological progress. These philosophers also first presented to us the problem of politics as we know it. “What is the best political regime?” and “What is the best way of life?” are questions that lie at the bottom...
...works in progress, but remain true to yourself,” said Philip S. Koch ’78, who is a commercial advisor to Exxon Mobil. “Remember to give back to the community at large...
...become self-sustaining by teaching them agricultural techniques and entrepreneurship. Volunteers also teach villagers dispute management and “moral values,” while reducing the influence of religious and caste divisions in the village. According to Pathak, the work of the volunteers helps the communities progress into cohesive units. By 2005, 80 villages were self-reliant, she said. Pathak said she hopes to increase the number to 500 by 2010. “Everybody likes our model,” she said. The project’s success even prompted a visit from former Indian president...
...team that the Crimson can recover physically and begin to get a good thing going. “We’ve been very positive, and everyone’s had a great time playing,” Peterzan said. “We’re making progress at every tournament, and if we keep doing what we’re doing, good things will come.” —Staff writer Allen J. Padua can be reached at ajpadua@fas.harvard.edu...