Word: proteins
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...subsidized farmers abroad and deal with commodity prices beyond their control. And don't get them started on the rising costs of their machinery, inputs and fuel. But their main arguments are that we'd spend more on food in a world without subsidies and that dependence on foreign protein would be even worse than our dependence on foreign oil. "The subsidies help keep us in business, so we can play in the dirt and you don't have to grow your own food," says Ben Boyd, a Georgia cotton farmer who's active in the Farm Bureau...
...judgment into question—its estimated $40,000 price tag (HUDS declined to provide any specific figures) hardly justifies the slim margin of convenience it may provide. Dish labels already include the most salient food information, from serving size and caloric content to saturated fat, total fat, protein, carbohydrate, and fiber content. Additional details are accessible on the HUDS website, a sleek, polished production designed to “defin[e] the HUDS brand voice literally and visually” and meet the needs of students “who also happen to be Millenials.” HUDS...
Researchers at the Harvard Medical School (HMS) and Quebec’s Laval University said they are on the verge of finding a vaccine for the inherited form of Lou Gehrig’s disease, a condition in which a mutated protein destroys a person’s capacity for muscle control. The work conducted by Robert H. Brown Jr., associate professor at HMS, and Jean-Pierre Julien, a research chair at Laval University, is part of a growing trend in the search for vaccines against genetic diseases, including Alzheimer’s and Parkinson’s Diseases. Instead...
...mice had been genetically altered to lack a protein called ‘T-bet,’ which the researchers now believe acts as a ‘peacekeeper,’ preventing harmful bacteria from breaching the single layer of cells which protects the rest of the body from the microbe-infested...
Children in Taiji often wolf down tasty school lunches of short-finned pilot whale. Deep-fried dolphin and sweet-and-sour minke whale are also occasional cafeteria offerings in this small fishing town, where sea mammals have long been considered a reliable source of protein. Taiji (pop. 3,600) is proudly regarded as the birthplace of Japan's 400-year-old whaling industry. But Hisato Ryono, a local assemblyman whose uncle used to work as a commercial whaler, is having second thoughts about schools serving his sons flippered fare. Not because he is finally bowing to international opposition...