Word: pubbing
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Dates: during 2000-2009
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...success of the recent Harvard Pub Night series has inspired College administrators to go forward with preparatory studies for building a permanent pub in Loker Commons, with renovations slated to begin as soon as the summer...
Blumenthal opened the Fat Duck in an old pub in 1995, but it didn't take off until he asked himself, Why do green beans have to be boiled in salted water? "All the books said it was a must, but I couldn't figure out why," says Blumenthal. With no cooking mentors to rely on, he cold-called Oxford University molecular-gastronomy pioneer Nicholas Kurti, only to learn that Kurti had died in 1998. So Blumenthal got the list of participants at Kurti's annual food-science conference and rang Peter Barham, a physicist at the University of Bristol...
...Pub Night causes fun czars to ejaculate. Sometimes prematurely...
Dealing with constantly flowing beer, media attention, and pay checks that count pub nights as work demands careful advanced planning. So future Fun Czar Haan spent Friday night trailing Zachary A Corker ’04, the current Dean for Special Programming, at Senior Pub Night...
...15p.m. CIT (Czar-in-Training) Haan catches up with Corker by the pool tables towards the back of Loker Commons. The two briefly discuss the success of Pub Night and potential changes that might draw an even larger crowd to future events. Haan runs some of his own ideas for next year by Corker, and they decide to meet up next week for a meeting to ensure a smooth transition along the “fun czar” dynasty...