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Unlike his three rivals for the Democratic nomination, he has spun this Washington experience as a benefit, not a detriment, and we agree with this assessment. During debates and public appearances, Capuano has repeatedly demonstrated how his knowledge of government’s ins and outs has allowed him to work the system to his advantage—whether it is to push progressive causes or speak up for constituent needs. He understands how Washington works and is unapologetic about being an insider. In contrast to his rivals’ idealistic rhetoric about bringing change to the system, we find...

Author: By The Crimson Staff | Title: Capuano for Senate | 12/4/2009 | See Source »

Willett, known as an active proponent of taxing sugared drinks to reduce consumption, said he believes that the study’s conclusions should translate into policy action and lead to greater public awareness, especially since the average American currently drinks 11 servings of sugared beverages every week...

Author: By Eric E Liao and Helen X. Yang, CRIMSON STAFF WRITERS | Title: Sweet Drinks Contribute to Disease | 12/4/2009 | See Source »

...drink five or more servings of sugar-sweetened drinks a week are 22 percent more likely to develop gestational diabetes mellitus, which is one of the most common pregnancy complications, according to Liwei Chen, the lead author and assistant professor of epidemiology at the Louisiana State University School of Public Health...

Author: By Eric E Liao and Helen X. Yang, CRIMSON STAFF WRITERS | Title: Sweet Drinks Contribute to Disease | 12/4/2009 | See Source »

According to Walter C. Willett, chair of the department of nutrition at the Harvard School of Public Health and one of the paper’s authors, the study draws attention to “an added risk to the mother and the infant that would be better prevented...

Author: By Eric E Liao and Helen X. Yang, CRIMSON STAFF WRITERS | Title: Sweet Drinks Contribute to Disease | 12/4/2009 | See Source »

...We’re not afraid of it being competition because we have a very unique business model that fits a very specific need for the public,” said Finale’s manager, Casey Eppskrier...

Author: By Kylie S. Gleason, CONTRIBUTING WRITER | Title: Restaurant Aims for April Opening | 12/4/2009 | See Source »

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