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It’s final club elections time again and love is in the air at the final clubs. With the punch classes having been whittled away through a rigorously meritocratic process of social selection, punchmasters are left to salivate over punches who made each other’s wish lists. Says Brendan J. Murphy ’06 of his favorite punch, Jim, “I just want Jim to know we love him a lot and that we’ll all be pretty disappointed if he doesn’t join the Spee, but we?...

Author: By The CRIMSON Staff, CRIMSON STAFF WRITER | Title: Gossip Guy | 11/20/2003 | See Source »

...concept sprang to life after a Hasty Pudding punch event. “We were so turned off by the attitude that we decided to create our own social club,” says Wrap Social Club President and Head of Alumni Relations Stephanie T. Chevalier ’07, “dedicated to doing something we enjoyed: eating wraps anytime and anywhere.” The club met every Tuesday for dinner at—where else?—the Wrap, and the wrap of choice was usually the barbecue chicken wrap with extra salsa, though only...

Author: By A.l. Rautenberg, CRIMSON STAFF WRITER | Title: It's a Wrap | 11/20/2003 | See Source »

...punch process was grueling.  “Anyone who wanted to join had to confess something weird about themselves, thereby creating a circle of trust between the members,” says Chevalier...

Author: By A.l. Rautenberg, CRIMSON STAFF WRITER | Title: It's a Wrap | 11/20/2003 | See Source »

...true Southern fashion, the bar is half the fun. Adventurous patrons can enjoy concoctions such as the gargantuan “Trash Can Punch.” For $65, Brother Jimmy’s mixes two-and-a-half gallons of liquor, juice and ice, and serves in a giant glass container with about a million huge colored straws. Think Scorpion Bowl on steroids. “Minimum of 8 people required!” the menu warns. If you have a smaller group, try the “Swamp Water” ($16). Described...

Author: By Laura H. Owen, CRIMSON STAFF WRITER | Title: Put Some South in Yo' Mouth | 11/20/2003 | See Source »

...needed to get the offense the ball back and we were going to do everything we could to punch and rip at the football and find a way to get it out,” Balestracci said. “I don’t know if he hesitated or what but he picked it up and stood there for a second. We practice picking up the football and running them back for touchdowns and that’s what...

Author: By Timothy J. Mcginn, CRIMSON STAFF WRITER | Title: Out of Time | 11/17/2003 | See Source »

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