Word: quail
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...least the fjords should have come alive with the sound of Grieg's music, but its richness is lost in endless romps over Julie Andrews' old daffodilled hillsides. It may be argued that Song is aimed at the kids. If so, they will quail pitifully when Grieg the reluctant piano teacher whacks a slow pupil across the, knuckles à la Seventh Veil. Anyway, today's Sesame Street-schooled youngsters are much too sophisticated to be beguiled by so banal and outmoded a story line. ∎Mark Goodman
EASTERN EUROPE AND U.S.S.R. Water pollution and land reclamation threaten 26 species in Yugoslavia, Bulgaria, Rumania and Poland. A leading Soviet conservationist asked in a recent issue of Komsomolskaya Pravda: "Why do we see almost no flocks of cranes and geese in April? Why can we hear no quail in the fields in June?" One answer, as in much of the West, is the overuse of pesticides. Recently, two Soviet conservationists boldly and publicly accused none other than the Minister of Agriculture of illegal hunting in game preserves supposedly protected by the ministry...
...wasn't. As Mishkin kept telling the theater owner at the other end of the table: "When we play, we play. When we work, we work." But the man persisted: "Lee, how about us all doin' a little quail huntin'? We'll take some baby dolls along, drink a little whisky, do a little gamblin'." "No drinking," Mishkin said...
...days, while 200 NASA scientists and technicians photograph, weigh, catalogue, chip and even burn them. Particles of the samples will be tested on living cells, including those taken from fish and from a human cancer. Other particles will be fed to a variety of earth life, such as Japanese quail, algae, sunflowers, pine seedlings, oysters, white mice and cockroaches?the last chosen because they are one of the hardiest insects known to man, having survived as a distinct genus for millions of years. All the organisms involved were painstakingly bred and raised in germ-free conditions. The mice, for example...
...liquor, including pisco from Peru, ouzo from Greece, Indonesian arrack, Georgia moonshine from the U.S. and a 140-proof Italian pine liquor, which Fielding says is "really too strong to drink." The basement larder is packed with imported delicacies: pheasant in Burgundy jelly, smoked swordfish, Scotch grouse pâté, quail eggs, Norwegian kippers, whole lychees, albacore tuna from Oregon...