Word: quencher
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Dates: during 2000-2009
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...tough years when Vaclav Moravec had no choice but to live in the Czech city of Pilsen, the cradle of the famed pilsner beer. That's because for more than 40 years, the 65-year-old retired engineer has been a daily patron of Budweiser - not that pale thirst-quencher produced by Anheuser-Busch, but the hearty, bitter lager from the small Budejovicky Budvar brewery in the South Bohemian town of Ceske Budejovice. The town's German name, Budweis, gave both beers their name - and cause for their nearly century-long trademark war in courts worldwide. "Every time I arrived...
...quench my thirst, and 4) destroy justice, but then rediscover it anew, and make it a way more kickass version of justice.BAWLS can do so much. My friend told me that this one time, BAWLS killed Hitler.Speaking of BAWLS, I remember my first adventure with this sweet thirst-quencher. My friends and I went on a road trip across the United States last summer. We packed our clothes, sleeping bags, a tent, and four cases of BAWLS. But after two days on the road, we had drunk every one. We needed more, or I was going to have to freak...
...Terry is retired from medicine. The 1,400 trees on their property produce the fruit of traditional cider varieties like Kingston Black, Redfield and Dabinett. Cider apples can be gorgeously ugly and highly tannic, with a blistering bitterness. In fermentation, those qualities help make a complex, food-friendly thirst quencher. In fact, cider is so food friendly that you'll find it on some pretty flashy wine lists, such as those of Gramercy Tavern in New York City and Wildwood Restaurant in Portland, Ore., as well as at more casual spots like Bottle of Bread in Shelburne Falls, Mass...