Word: quesadillas
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Dates: during 2000-2009
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...sampled several of the offerings. The egg and cheese quesadilla was cheesy and rambunctious, the nutella toast light and European, the carrots with ranch dipping sauce crunchy and belligerent. More impressively, it was all hot. One small detractor was the sausage burrito: a misnomer, it was in fact a quesadilla...
...public-health advocates, and now the Senate, get their way, when you look at a menu from a chain restaurant, those calorie counts will be staring you down. "Order me if you dare," the mighty Quesadilla Burger from Applebee's (1,440 calories) may entreat. Spurred by the passage of a slew of state and local menu-labeling laws, on June 10 the Senate reached a bipartisan agreement to include a federal menu-labeling law as part of comprehensive health-care reform. Of course, who knows when that hornet's nest will come up for a vote...
Kenneth G. Saathoff ’09 RR: What will you miss most about Harvard?KS: Sunrise breakfast quesadillas. Hot breakfast in general.RR: After four years at Harvard, the greatest thing you can think of is a breakfast quesadilla?KS: I’ve actually never had one.RR: ...KS: I’ve never eaten a sunrise breakfast quesadilla.RR: So you lied?KS: I’m sorry. I was disingenuous.RR: Let’s start over. And let’s be honest this time. What will you miss most about Harvard? KS: I should have thought more about...
...sandwich. The moderate liberals rejected the wrap and its cylindrical cousins (the burrito and the spring roll), but accepted the open-faced sandwich and the decidedly non-triangular bagel/rollwich. The radicals, on the other hand, accepted anything stuffed in carbs as a sandwich; in addition to wraps, burritos, quesadillas and hot dogs were welcomed into the fold.In the height of the battle, Adams awoke one morning to find itself plastered in Magritte-inspired signs—a picture of a wrap sliced in two, arranged like a pipe, with “Ceci n’est pas un sandwich...
...Vietnamese Restaurant. Indeed, some Garage eaters said they do not plan to change their habits. “Subway’s just Subway,” said Charles Frederick, who said he eats in The Garage about twice a week and was eating a chicken quesadilla from Felipe’s Taqueria when interviewed. “It’s just a chain. The other stuff seems more unique.” However, others in The Garage said they were excited. Nguyen said he may go to Subway for lunch some days...