Word: r
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Dates: during 2000-2009
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...It’s unfortunate for Harvard because we clearly are in a very serious financial state,” said Harry R. Lewis ’68, former dean of Harvard College. “This is a place where it takes a lot to understand how it works. The learning curve is not overnight...
...Erik R. Trinidad, a New York advertising designer and amateur food stylist, created the site to poke fun at the self-important culture of food connoisseurship. And it has become consuming: "I spend a lot of time online just looking at the menus," he says. "Even when I cook for myself now, I try to make it look fancy." Trinidad welcomes submissions to the site, but he has one rule - everything must come from the same fast-food restaurant. That leads to some creative solutions: need soy sauce for that chicken "sushi"? Heat the Coke you bought on a stove...
...Alexander R. Konrad ’11, a Crimson editorial writer, is a history concentrator in Quincy House...
...Zenab R. Tavakoli ’12 heard about the famous card-swiper for the first time on her Freshmen Outdoor Program trip. One of her leaders, Jeffery S. Overall ’11, noted how important it was to get on “Domna’s good side,” according to Tavakoli. He recommended that each trip participant bring her flowers, and said that he had given her tulips the year before...
...think they never appealed to black Americans in the same way? It's about rhythm. In all of pop music up to the arrival of the Beatles, whenever we talk about a hot new trend - from ragtime to jazz to swing to R&B to rock 'n' roll - what we're talking about is new dance rhythm coming in. The British bands were modern in their harmonies and songwriting, their song forms were very interesting and they did new things with instruments. But their rhythms were steadily old-fashioned...