Word: ramirez
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...Domingo Ramirez is a cutter on the tie-factory floor. He unrolls silk fabric from a long bolt and smooths it out on the cutting table. Then he lays down a cardboard pattern, draws a chalk outline and cuts the material with a circular knife. Like cutters around the world, Ramirez does this a hundred times a day. But unlike almost all of them, he does it in the U.S.--in New York City, specifically, just a 15-minute car ride from the Madison Avenue headquarters of his employer, Brooks Brothers...
...list of advantages is the way Brooks manages its inventory. The company can put a new tie on the shelf, see how it sells and, if it's a runaway, make and ship more within days. At the factory, a tie starts at one end with a cutter like Ramirez and then works its way in a bundle of 50 down the football-field-size room. All 16 steps--including sewing the tie's blade to its tail, adding a lining, pressing the tip and turning the tie right side out--take about an hour. "The flexibility to reproduce something...
...other words, Brooks has found enough genuine operating reasons to stay in the U.S. And it all works out, says Del Vecchio, because of the company's commitment to constantly upgrading its technology, like the automated cutting machine installed in March 2007. (Ramirez and other cutters still handle the most expensive and delicate fabrics by hand.) "If you don't believe in a factory, you don't buy new machinery, and other people beat you at quality and productivity," says Del Vecchio. "It's the dog eating its own tail, and in the end, you have to close. That...
...swampy state of Tabasco, where Villahermosa is situated, also suffered floods in 1999, prompting the federal government to award millions of dollars to strengthen the dam and pump system. That money has not been all accounted for. "Right now we have a crisis to resolve," Interior Secretary Francisco Ramirez Acuna responded to TIME when asked about that project. "Afterwards, we can analyze what was done right and what was done wrong...
...just as Harvard has realized that it must inculcate a spirit of internationalism in its students, Ramirez has become more cosmopolitan to reap the full benefits of the global economy: “I like to travel, man. I been to Europe—you know, Spain. Dominican, Aruba, Costa Rica. Just to learn about different cultures. You know where I want to go? I want to go to China. I want to go and see—it’s a city that I don’t know how to say the name. It?...