Word: rayed
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Harvard Allston Task Force chair Ray Mellone agreed that last week’s meeting had been “a pretty good conversation...
...TIME's 10 Questions interview with Rachael Ray...
There is no greater spectacle in the hamburger universe than the annual Rachael Ray Burger Bash, held at the South Beach Wine & Food Festival in Miami. At this year's gastronomic gathering, which took place on Feb. 25, I tried all the burgers and talked to all the chefs, and one thing is clear: the hamburger is at a creative crossroads. (See pictures of Rachael Ray's culinary career...
...chorus on Yelp - will find a way to do for the hamburger what the Koreans have done for fried chicken, what the wood-oven movement has done for pizza, what Chipotle did for the burrito. And when that happens, the nation will have a new hero - and the Rachael Ray Burger Bash will have a new victor...
Josh Ozersky is a James Beard Award-winning food writer and the author of The Hamburger: A History. You can listen to his weekly show at the Heritage Radio Network and read his column on home cooking on Rachael Ray's website. He is currently at work on a biography of Colonel Sanders...