Word: rennet
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...there anything in Cheez Whiz or powdered cheese that is actually cheese? No, none of that is cheese. It's primarily made out of vegetable oil. Real cheese is made out of three things: milk, salt and some sort of coagulant, which will be listed either as enzymes or rennet on the label. You can add flavoring such as dill or pepper or nuts. Aside from that, cheese has three ingredients and only three ingredients...
...called all our cheese producers and learned that every cheese HUDS serves is FREE of animal-derived rennet (non-animal, microbial enzymes are used instead) EXCEPT for the sliced American cheese. According to Land O' Lakes, the maker of our sliced American cheese, that item is a ‘processed cheese’ which ‘could be made with microbial AND/OR animal-derived flavor-producing enzymes.’ We will look into the possibility of finding an American cheese with only non-animal, microbial enzymes, although by its very nature American cheese is of course...
Despite compelling economic and security arguments for unity, Europeans remain a bunch of squabbling cousins. "What," he wonders, "are the obscure forces preventing the coagulation of Western Europe into a solid whole, as easily as liquid milk curdles into a block of fresh cheese as soon as the rennet is dropped into it?" The most apparent obstacle, he suggests, is national pride, the belief of each country that it alone "has contributed in a decisive manner to European (and the world's) civilization...
Uncosmic Rays. The book's hero, Nich olas Rennet, is a brilliant American physicist whose creative powers are fast shriveling in the spiritual fallout from The Bomb, which he helped build. Intellectually and emotionally paralyzed, he attends a scientific conference in Moscow, befriends a Russian physicist whose experiments parallel Rennet's but whose conclusions do not. Rennet finally straightens himself out in a cliffhanging denouement three miles up in the Caucasus, while trapped by an avalanche. Along the way, Rennet, whose productive barrenness is matched only by his reproductive fecundity, seduces his own secretary, one of his Russian...
...months ago even that effort was made easy. On the market appeared Clapp's Rennet Desserts in six flavors (vanilla, chocolate, lemon, orange, raspberry, maple). Price: 15? a package. Chief ingredients: sugar, calcium, salt, skim milk and rennet (an enzyme from a calf's fourth stomach). Children took to the new desserts, did not mistake them for spinach. Last week, because of its booming sales, Clapp broke ground for a new $250,000 addition to its model Rochester plant-a 50% increase in floor space...