Word: restaurante
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Dates: during 1960-1969
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Endeavoring to explode old wives' tales about how to tell a poison mushroom (one wrong example: if it turns a piece of silver black), newspapers warned amateur mycologists to take their harvests to experts for inspection. The appeals for caution had their echo in distant Washington, where Eugene Batisse...
Pierre Salinger and Ted Sorensen, Le Bistro Manager Camille Richaudeau last week hastened to emphasize that his place serves only safe, cultivated mushrooms bought from commercial sources. Does Chef Batisse ever bring in his own mushroom harvests for the restaurant's kitchen? "No, no, no-never!"
Great chunks of stone shot like artillery shells through parked cars. The blast shattered the windshield of a passing car, knocked the driver unconscious. A metal railing, torn from its concrete bed, lanced across the street into the window of the Social Dry Cleaning store. Next door, customers at the...
Sleigh Ride. But the Russian people had good reason to guess that a shortage lay ahead. Recently bread stores have rationed customers to two loaves per purchase, and Pravda last week launched a massive campaign against grain wastage and theft. The foreman of a mill in the Kaluga region south...
Architects Whitney Smith and Wayne Williams are master-planning 80,000 acres to be called California City, in which more than 8,000 families have already invested some $15 million. Outstanding features completed: a municipal airfield, a 27-acre, man-made lake with marina, boats, and an island on which...