Word: restaurante
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Dates: during 1990-1999
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Three of the most popular booths were those belonging to Boston restaurants Ambrosia on Huntington, Restaurant Zinc and the Bertolli Olive Oil Company, run by PBS's Cushion Amore chef, Nick Stellino.
Ambrosia on Huntington bills itself as a restaurant with French Provincial and Oriental foods. Those at Saturday's event said a careful and plentiful mix of spices in all sauces makes the cuisine especially unique.
Meanwhile, a few dozen paces away, E. MichaelReidt of Restaurant Zinc, located at 35 StanhopeSt., was wowing the crowds with colorful seafoodcreations, like his lobster sausage and redcabbage.
"Boston's the City of beans and cod, right?Well, Restaurant Zinc has the best damn oystersand lobster you'll ever find," said Bostonresident Douglas T. Williams.
I've never seen the place as packed as it was that day, full--from what I could tell over some egg rolls and a plate of chicken-fried rice--with Asians and fellow Jews. I'm guessing from the icicles on my nose that it was damn cold outside...