Word: restaurante
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The restaurant asks that patrons who take the National Pancake Day offer consider making a donation to the Children’s Miracle Network, which funds local children’s hospitals.
So Batali, like Top Chef's Tom Colicchio, is going back to the kitchen. Lately, both men had been restaurateurs more than chefs, leaving the creation and execution of their dishes to talented proxies. But Batali rose to fame for his outrageous, over-the-top Italian cooking, and he has...
"These are the first really unadulterated [Batali restaurants] we've opened since Otto, seven years ago," the chef says. "So much has happened since then; the whole terrain has changed. There's the green movement, sustainability, the new world of small-farm sourcing. I'm turned on by that. It...
The chef is in rapture describing everything from his new dishes ("There's going to be peppery calves' tongue, two meat pastas with meat sauces - actually meat juices! - plus two rib-eye steaks") to his plan for compliance with HACCP, which every N.Y.C. restaurant is required to follow, for food...
The kitchen, not the TV studio, is where chefs belong. Harold Dieterle, winner of the first season of Top Chef, who has since spent his time producing great food in his restaurant, Perilla, explains why. "You can do wine and food festivals every weekend of the year if you want...