Word: restaurante
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First Printer Restaurant, Bar, and Grill expects to open its doors April 1, replacing the now-empty Herrell’s Ice Cream on Dunster St.
After 27 years of serving ice cream, Jeffrey Stanett decided to convert Herrell’s and expand the existing location into a casual restaurant due to financial pressure from rising costs and increased competition in Harvard Square, from J.P. Licks in particular.
“The only way to preserve that is to build a restaurant,” he added.
With construction for the new restaurant underway, Stanett is now planning First Printer’s business model, starting out with a traditional American menu.
At Singapore's hottest new dining spot, Krish, krish.com.sg, American executive chef Matthew Baker's reckless decree to the kitchen is: "You can never have enough butter." A devil-may-care attitude to waistlines and heart health is probably to be expected from a French-trained chef, working in a...