Word: restaurante
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
Keep wishing. The Snyder family--secretive and at times turbulent--has stubbornly resisted outside investors since the restaurant's inception in 1948. Its fierce devotion to its core business--serving tasty, nonfrozen, nonmicrowaved, made-to-order burgers and fries--has kept the company profitable and growing; remember that hundreds of...
Global health experts addressed the potentially devastating implications of global hunger and encouraged students to raise local awareness at a symposium held in the Science Center yesterday evening. Participants in the four-person discussion, entitled “The Ingredients of Food Security,” included Howard A. Zucker...
Alain Passard's decision in 2001 to transform his three-star Paris restaurant l'Arpège - famous for its slow-cooked T-bones, lamb and duck - into a temple to the vegetable raised many an eyebrow in the world of haute cuisine. For the erstwhile master rôtisseur...
A sign of the changing times was the recent high-class produce market chef Alain Ducasse organized at the Plaza Athénée Hôtel, where guests met the producers of the otherworldly fruits and vegetables Ducasse serves at his eponymous three-star restaurant, www.alain-ducasse.com: from Buddha...
Harvard Square’s recession-pinched businesses are now targeting students through a new e-mail list launched by student-run business Unofficial Tours. The e-mail list, which went live on Monday at www.harvardbargainblast.com, is a biweekly newsletter touting exclusive offers for Harvard students from businesses like...