Word: restaurante
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The Harvard Crimson: What courses are each of you teaching now and what is your favorite part about each of them?David Damrosch: I’m doing a world literature survey course, for undergraduates: Literature 11. My favorite part of it is really finding interesting juxtapositions of works around...
Paper is everywhere. Manila folders burst out of shelves in the publicity hallway, overflowing with press releases and reviews for past titles. Books fill the offices of the small three-story building. Clothbound volumes decades old press up against colorful editions published this year. Jacket covers hang on the walls...
A Cambridge chef stationed just two T stops away from Harvard Square was recently named one of the Best New Chefs of 2009 by Food and Wine magazine—netting an award that he said will bring some “new light” to his restaurant, but...
The two owners, Chris Lutes and Matthew Curtis, are also the owners of Cambridge 1, Miracle of Science (down by MIT), and two other Boston restaurants. Described as “a restaurant with a European cafe feel,” Tory Row has created a good deal of hype...
So far, there has been a steady stream of patrons eager to try out the new restaurant and bar (Well, half-bar...no liquor license means beer and wine only). One employee noted that the place was even packed on a Monday night, unusual in the restaurant business...