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Word: restaurateurs (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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...trans fats that have been linked to heart disease. Coca-Cola is promoting exercise. But no company on the belt-busting end of the food business has taken the fat fight more seriously than Beall's Ruby Tuesday. In his latest assault, Beall in April became the first chain restaurateur to print nutrition facts on the menu plainly, and perhaps painfully, between an item's description and its price. Classic, slow-cooked "hang off the plate" ribs? Yum. Calories: 1,437. Fat: 92 g. Net carbohydrates: 72 g. Yech...

Author: /time Magazine | Title: America's Obesity Crisis:Eating Out: Chain Reaction | 6/7/2004 | See Source »

...progressing nicely. Since NATO bombing ended in 1999, a government with limited powers had been elected. Security was improving. Kosovo Serbs, a minority in the predominantly ethnic Albanian province, could leave their fortified enclaves to shop, work, go skiing. "Things are getting back to normal," a Kosovo Serb restaurateur told Time last month. "People are ready to forget the past and move on." Alas, civil war is not easily forgotten. In a rash of attacks that spread across the province last week like a bushfire, ethnic Albanian gangs rioted outside Serb enclaves, hurled stones, set fire to 16 Serbian Orthodox...

Author: /time Magazine | Title: Back to the Maelstrom | 3/21/2004 | See Source »

...Chumbe Island, Zanzibar (chumbeisland.com) Proof that it's possible to soothe both your senses and conscience, this marine park offers boutique accommodation, solar-powered showers and dazzling underwater life. Winner of the 2001 Green Hotelier and Restaurateur Environmental Award...

Author: /time Magazine | Title: Ecotourism Without Tears | 2/16/2004 | See Source »

...says. The two Harvard seniors are seated at the end of a long, upstairs table, enjoying sporadic interactions with cast members who are frequently interrupted by cell phone calls. With country music blaring behind him, Ace recounts his Irish bar stories and his exploits as a restaurateur. “They can drink Guinness and tequila like nothing,” he says of the Irish...

Author: By Adam P. Schneider, CRIMSON STAFF WRITER | Title: Harvard Seniors Get Real...Sort Of | 2/12/2004 | See Source »

...easy. As a business, Planet Hollywood turned into the Death Star shortly after going public. But British co-founder Earl won't let go. "I have one desire in my business life," he says, "and that's to put Planet Hollywood back on top." A veteran restaurateur, Earl flits into Manhattan from his Florida home, and between brunch with Puffy, dinner with the Donald and beseeching Lehman Bros. to create a $50 million mezzanine fund, he pauses to reflect on his role as comeback kid. Last June, six months after Planet Hollywood International emerged from Chapter 11: Part 2, Earl...

Author: /time Magazine | Title: Relaunching Planet Earl | 10/13/2003 | See Source »

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