Word: ribaute
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...Terroir Parisien menu at Alléno's three-star Hôtel Meurice restaurant is the product of two years of collaborative research with Le Monde food writer Jean-Claude Ribaut and fine-food suppliers Alexandre Drouard and Samuel Nahon of Terroirs d'Avenir. Scouring archives and the surrounding countryside, the quartet has rediscovered many of the recipes and produce upon which Paris' culinary reputation was built. (Read "Learn to Cook Like Alain Ducasse...
...Some dishes were best forgotten: "There are recipes preserved in the Tour d'Argent archives from the period of the Franco-Prussian War for cat, even rat!" says Ribaut, referring to the records of the celebrated Parisian restaurant that claims over 400 years of history. But the overall loss of recipes deprived modern Parisian chefs of a precious base for creativity. "Composers like Bartók or Stravinksy composed variations on old, traditional airs, and cuisine is the same thing," adds Ribaut, who has personally unearthed many forgotten dishes. (Watch TIME's video "Bocuse d'Or: Americans in a French...
...surprising that one who presumes to be so smart as you do should make such an egregious blunder as that on page 1 of your issue of Dec. 22 in reference to the massacre of the French under John Ribaut by the Spanish under Pedro Menendez on the shores of Florida in 1565. You say that Menendez lined the French up before a firing squad. He did nothing of the kind. He quietly slid a janeta beneath the fifth rib of each. Of course if you don't know history it is just as well to make a stab...
Investigation has shown Mr. Taylor to be right. Leader Menendez wrote a letter to his King, boasted that he put Ribaut and his men to death in the manner described by Mr. Taylor...
| 1 |