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...Ambassador to the United States Michael Oren’s visit to Harvard is based on the false pretenses of the Goldstone report—a report that has been called misleading and inimical to peace by such mainstream publications as the Economist and public officials such as Susan Rice, U.S. Ambassador to the U.N. Mr. Rashid’s unquestioning acceptance of this report reveals his anti-Israel bias. While no one would deny that collateral damage occurred on both sides as a result of the Gaza War, Mr. Rashid’s intimation that Israel targeted these civilians...

Author: By Matthew R. Cohen | Title: LETTER | 1/28/2010 | See Source »

...hard to beat for either comfort or location. But when hunger strikes, skip the hotel's anodyne Mediterranean restaurant and instead head out in search of local fare. You're never far from some family-run enterprise serving such local favorites as lagman (a hearty noodle stew), plov (rice with fried meat, onions and carrots) and kebabs. The Bakit Restaurant, at 214 Sovietskaya Street, is one of the best. With stomach well lined, move on to Fatboys on Chuy Avenue, tel: (996-312) 62 31 28, for a welcoming shot of vodka and rub shoulders with the diverse clientele...

Author: /time Magazine | Title: A Weekend in Bishkek | 1/28/2010 | See Source »

...project's title as being 100 sq. ft. simply because it sounds more "poetic"). Shot over the course of four days, these documentary portraits chronicle the quirks and particularities of the estate's mainly elderly residents, and their personal effects - from wall calendars and bunk beds to rice cookers and TV sets - lend themselves to being pored over at length. (See 25 authentic Asian experiences...

Author: /time Magazine | Title: Photographer Michael Wolf's Tall Order | 1/25/2010 | See Source »

This month, Qdoba is launching its Sixth Annual Rice and Bean Pot, a burrito eating contest and benefit for Kevin Youkilis Hits for Kids...

Author: By Gautam S. Kumar, CRIMSON STAFF WRITER | Title: Eat Your Face Off! | 1/25/2010 | See Source »

...first week, Zachary C. Sifuentes ’97-’99 cooked “aji de garbanzos,” a spicy Bolivian broth with tomatoes and garbanzo beans that he served with white rice. Alongside the stew was a salad, and he made a sorbet with green mangoes, basil, and Thai bird’s eye chilies for dessert...

Author: By Danielle J. Kolin and Naveen N. Srivatsa, CRIMSON STAFF WRITERS | Title: Lonely Campus, Hospitable Houses | 1/21/2010 | See Source »

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