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Word: rich (lookup in dictionary) (lookup stats)
Dates: during 1960-1969
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Usage:

Westerners three years ago, 3,000,000 tourists have swept through-most of them to bask in the sun on once-deserted Black Sea beaches, others to visit Sofia's antiquity-rich hinterland dotted with Thracian, Macedonian and Roman ruins. Recently, Bulgaria, Yugoslavia and Turkey joined in a tourist venture publicizing "historic" Highway E-5-the Roman route to the Near East that later carried Crusaders and pilgrims in their long journey to the Holy Land. The publicity blurbs pointedly failed to mention that the road also served the Turkish janizaries in their harsh 500-year occupation of Bulgaria...

Author: /time Magazine | Title: Bulgaria: Big Beat in the Balkans | 11/25/1966 | See Source »

...Evariste Kassanda, 33-year-old chief of the Congo's elite Police des Mines, nearly everyone and everything coming out of the diamond-rich Kasai province is suspect. In search of an estimated $20 million in diamonds a year smuggled out of the Congo, he and his men have found contraband gems hid den in elephant tusks, embedded in bars of soap, even pumped into the stomachs of small edible crocodiles on their way to market...

Author: /time Magazine | Title: The Congo: Long Finger of the Law | 11/25/1966 | See Source »

Marcel Proust recalled a childhood Easter vacation. By embroidering its anniversary edition with evocative pieces from its rich past, Paris' oldest daily, Le Figaro, celebrated its centennial in grand style last week...

Author: /time Magazine | Title: Newspapers: The Reassurance of St. Figaro | 11/25/1966 | See Source »

...Washington, with the departure of Nicole Alphand, party-giving wife of the former French ambassador, the Spanish and Venezuelan embassies have become the chic places to go, and Latin fare has leaped into prominence. The favorites: esponjoso, a rich, caramel-covered confection that delighted Lady Bird when she sampled it at the Venezuelan embassy, and pisio, a Spanish vegetable concoction similar to the French ratatouille...

Author: /time Magazine | Title: Food: Everyone's in the Kitchen | 11/25/1966 | See Source »

Outlines of the figure are buried in a subdued brownish-black background, yet gilt buttons streak like dim lights to shape his presence. An elbow clad in rich brocade is flattened almost like a chivalric emblem of elegance, while the face gazes out with insolent indifference...

Author: /time Magazine | Title: Painting: Uncle Behind the Laughter | 11/25/1966 | See Source »

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