Word: riche
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Dates: during 2000-2009
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...possible recession, the end of customer service will only help it slide further into one [March 24]. Companies will make more money without needing to pay as many employees, but will that really make the world better? I'm no economist, but I feel it'll just make the rich richer and put more people out of work. Jeff Richmond, Monrovia...
...there's even a $40 bottle of water designed by a Hollywood producer and sold in a frosted-glass container affixed with Swarovski crystals. I don't know if economists use bottled water as a measure of financial well-being, but there must be a growing split between the rich and the poor. Because even as some people worry about being able to put any kind of food on the table, the sales of specialty foods are up 17% over the past two years (compared with 4% for overall food sales). "The financial situation hasn't hurt us," says Andy...
...cheese than butter. And Manicardi's 25-year-old balsamic vinegar, $145 for a 100-mL bottle, was so sweet, thick and smooth that it finally made me understand what all those other balsamics have been going for. I drizzled it over ice cream and felt like a mean rich kid in an '80s movie...
...good it is. Of course, I am not willing to pay $40,000 for a car either. But I now understand how a beer can be worth $100 and that a butter junkie isn't a reprobate for dropping $50 on a fix. And if you're somehow rich enough, there may be times when kicking back and enjoying an insanely expensive vinegar makes sense...
...makes its lavish 83%-butterfat product from fresh, unpasteurized milk Hand-extracted from Koroneiki olives, the low-acidity and fruity extra-virgin oil comes in a bespoke gift box HOW IT RATES WITH JOEL Malty, portlike, complex. Is it really beer? Probably not. But it's really good Really rich but not dark--just clean-tasting creaminess. Almost like cheese Lots of fruit, pepper and fattiness without acidity. Different from dark, nutty Italian oils