Word: riches
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...ruble has lost a third of its value since last September. Two weeks ago, Deputy Economic Development Minister Andrei Klepach predicted a 2.2% contraction in the economy this year, the first official admission that Russia was facing a recession. (See pictures of Russia's rich aristocracy...
...With perhaps 70 sextillion stars in the universe (that's 7 followed by 22 zeros), the spacecraft can't possibly survey them all. Instead, it will sample about 100,000 in a region of our solar system known as Cygnus-Lyra. That spot was chosen both because it's rich in stars and because it lies above our own orbital plane. Kepler - which will be launched into not an Earth orbit but a solar orbit - can thus simply train its gaze up and never have to worry about any bodies in the home solar system blocking its view. (See pictures...
...more clinical trials done for this study to test the effectiveness of vitamin D to boost immunity and fight respiratory infection.” Sandon, a registered dietician, said she has always recommended that her patients spend at least 15 minutes a day in the sun and consume foods rich in vitamin...
...case. Located on the third floor of the Grand Indonesia mall, the hip craft store, art gallery and café-restaurant has quickly become the default place to which expats send out-of-town visitors in search of souvenirs. But Indonesians themselves are the real target audience for the rich displays of batiks, paintings, jewelry, ornaments, books...
...them. But they also visit to try Philippine flavors usually found locked inside the country's homes or tucked away in far-flung provinces. Look out for crispy-skinned lechon, or roast suckling pig, from Cebu (Filipinos make an art out of roasting whole animals on spits). Try the rich, fiery-hot Bicol Express from southern Luzon (a pork and vegetable dish with coconut and chili). And don't miss the Filipino-fusion creations, such as pasta sauces in flavors such as mussel adobo and creamy shiitake pesto. If you can manage it, wash it all down with thick, creamy...