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...many foreign companies seem set to make a tidy profit, not least because this is one industry in which the Chinese are ill-equipped to undercut overseas rivals while also providing the requisite quality of service. "You can knock off Prada or Montblanc," says Ralph Grippo, China manager for Ritz-Carlton hotels. "But there's no way you can knock off luxury service. It's about human beings and experience. That's not something you can duplicate." Ford agrees: "There's no Chinese company right now that can go toe to toe with Marriott," or with other big chains such...

Author: /time Magazine | Title: China's Hotel Boom | 6/26/2006 | See Source »

...Boston Ritz-Carlton dinner table with his friends of 50 years, George B. “Barry” Bingham Jr. ’56 proposed the impossible: a Charles River row in a lightweight eight-oar shell to take place this week.Two years earlier he had suffered a heart attack and received a pacemaker, and in the seventies he had battled Hodgkin’s Disease. At the January dinner, friends were “relieved” at the state of his health. One month after that dinner, he contracted pneumonia, and he died on April...

Author: By April H.N. Yee, CRIMSON STAFF WRITER | Title: Bingham, 72, Heir to Media Empire, Dies | 6/3/2006 | See Source »

...battled cancer in the past few years, and now they want to expand the lodge's range of therapies?such as naturopathy, yoga and meditation?and services to include healing retreats and corporate escapes. But their boutique-size spa has none of the hauteur you might expect at the Ritz. With room for only 30 guests, Daintree is so private that visitors are more likely to encounter a white-lipped tree frog than a fellow guest when they walk from their villa to the spa or the main dining room, the scent of quandong oil trailing behind them. Most guests?...

Author: /time Magazine | Title: Eco-Friendly Resorts: Into the Woods | 4/20/2006 | See Source »

...criticism” in crafting the magazine’s second issue, according to co-editor-in-chief Rebecca A. Kaden ’08. Scene, a society-style glossy that featured students modeling Brooks Brothers clothing and a peek into one junior’s suite at the Ritz-Carlton, faced blistering criticism upon its release last December. Several op-eds in The Crimson accused the Scene editors of misrepresenting the social and cultural scene at Harvard. “Our goal, in the broadest sense, was to publish a magazine that would interest Harvard’s campus...

Author: By Patrick S. Lahue, CONTRIBUTING WRITER | Title: Glossies Gear Up For Second Run | 3/16/2006 | See Source »

Little wonder that the market in 2004 generated $1.5 billion in sales, triple 2003's, according to Ragatz Associates, a consulting and market-research firm in Eugene, Ore. That kind of volume is beginning to pay off for the hospitality industry's big guns--Ritz-Carlton, Four Seasons, Starwood, Hilton, Marriott and Hyatt, among others--which have bottle-fed the fractionals concept for more than a decade. The motivation? Financing expensive hotel projects is easier and far more lucrative this way. "The time-share business has been a very good business for these companies because it tends to have high...

Author: /time Magazine | Title: Fun with Fractionals | 1/25/2006 | See Source »

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