Word: riving
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...marvel of classic grace achieved through proportion and soft pleating. Pants, which Saint Laurent thinks may be his biggest contribution to fashion, have clear, economical lines, never exaggerated, never mannish. Good tailoring is behind what is truly his greatest influence on clothing, the huge (172 outlets) international string of Rive Gauche shops, started in 1966, that sell Saint Laurent's ready-to-wear line. There are only a few examples in the museum show; Vreeland insists that the pieces are hard to find because owners refuse to part with treasures like the YSL classic military overcoat for the nine...
...Saint Laurent turned serious about evening clothes. The fashion press, to which he is acutely sensitive, was giving its most reverent attention to his Rive Gauche collections, and so the couturier decided to teach his critics a lesson. Using lavish matierials, he created dazzling sequences of adornments fit for the queens of legend: Spanish motifs that might have been painted by Velásquez, extravagent conjuries of ancient China and, most famous, the Russian-inspired "rich peasant" collection that was front-page news for the New York Times in 1976. The theme was copied internationally in every price range...
...items are produced in quantity and locally: this fall, an Armani Emporium blouse may go for $35, a skirt may range from $40 to $65, a man's leather jacket from $250 to $300. There have been plenty of designer boutiques-most notably Saint Laurent's Rive Gauche-but never any that set out to sell a full designer line at such reduced prices, without a precipitous decrease in quality. One would be hard put to tell the difference, in fact, between a leather jacket from the Emporium and one from the couture line, without resort...
...verdict capped a five-year legal battle that began when the Enquirer claimed that Burnett had been "boisterous" at a Washington, D.C., restaurant called the Rive Gauche. The gossipy weekly reported that she "had a loud argument with another diner, Henry Kissinger," spilled a glass of wine on a second patron, then tried to share her chocolate souffle with everyone in the place. Burnett did not deny that she dined at the restaurant that night, spoke to Kissinger and had "two, maybe three" glasses of wine. But, she testified, "They portrayed me as drunk." The Enquirer maintained that its information...
...more money." As for the Enquirer, it vows no slackening of its editorial zeal. Says Editor Iain Calder: "Our job is to provide our readers with interesting, informative and accurate articles, and this is what we will continue to do." Counters Burnett: "That was an expensive dinner at the Rive Gauche...