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...ingredients of their cuisine - one of the city's 65 food markets. To experience a classic market, visit the Rue de Lévis, a busy market street in the sedate 17th arrondissement (9 a.m.-7 p.m. daily, closed Monday and Sunday afternoons; Metro: Villiers), where vendors offering cheese, roast chicken and mounds of seasonal fruits and vegetables are nestled among bakeries, clothing stores and wine specialists. Now that autumn is upon us, the stalls are filled with squash, delicate mushrooms and soft purple figs. Next to the Château Rouge Metro station in the 18th arrondissement...

Author: /time Magazine | Title: Treasures in the Open Air | 10/26/2003 | See Source »

...York City's sleek Aquavit in 1995 when he was only 24; he has lived in New York ever since, with annual visits to both Sweden and Ethiopia. His recipes reflect his global view, with traditional Swedish dishes--such as gravlax with mustard sauce, prune-stuffed pork roast and, yes, Swedish meatballs--interspersed with his own creations like pickled herring sushi style that reflect his fascination with Japanese food, and coffee-roasted duck breasts, inspired by Ethiopia. His roots are Swedish, he says, but "I am an American now ... I live here, I pay taxes. But as a cook...

Author: /time Magazine | Title: How Swede It Is | 10/20/2003 | See Source »

Coffee of Choice: Tosci’s French roast...

Author: By Amelia E. Lester and J. hale Russell, CRIMSON STAFF WRITERSS | Title: Harvard Style At a Glance | 10/16/2003 | See Source »

...right—singer, dancer and actress). No such alternate explanations exist for the fame of my latest blonde obsession, hotel heiress Paris Hilton. She is so devoid of talent that she inspired equally talentless B-list comedian Jeffrey Ross to announce at Carson Daly’s Roast how proud he was to be on a stage “in front of all these extremely talented people—and the Hilton sisters...

Author: By Dan Gilmore, | Title: View from the Pop | 10/10/2003 | See Source »

...Dial-an-appliance ... enables a housewife who is downtown shopping to start dinner before she starts home; she simply telephones her home, then by dialing additional digits turns on the oven and sets it to cook the roast...

Author: /time Magazine | Title: Milestones | 9/22/2003 | See Source »

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