Word: roasted
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Microwave ovens are fast and easy, but they can't broil, caramelize, steam, grill or roast food. The new Wolf/FlashBake 120 by Quadlux in Fremont, Calif., cooks nearly as fast as a microwave but runs on halogen lights controlled by a computer chip. Infrared rays brown the food while visible and near visible light penetrates and cooks it. First used in commercial kitchens in 1993, the new FlashBake oven for home use will cost $1,400 to $1,600 when it goes on sale...
...group plans to hold celebrations of Scandinavian holidays including the Swedish St. Lucia celebration which occurs near Christmas, Finnish independence day in December, and Morten Gos, a Swedish holiday in November "where they eat roast goose," Schauss says...
...production opens strongly enough. The pyrotechnics (that's right kids: there's enough fire in this show to roast Mr. Stay-Puft himself) and lighting during the prologue are stunning enough to capture the attention of even the most TV-numbed hyperactive 4-year-old. As mentioned earlier, the lines of the musical are identical to those of the movie, but this repetition remains endearing at first. Then Belle (Erin Dilly) struts onto stage, and everything changes. What Disney marketed in the cartoon as a socially misfitted but introspective heroine who reads aloud to sheep has morphed onstage into...
...when he was still struggling to find his voice as a playwright, Tom Williams, 27, read a newspaper account of four inmates at a Pennsylvania prison who died after being left to roast inside a superheated chamber dubbed "Klondike." The story spurred him to expand a one-act play he had written about prison life to a full-length drama he titled Not About Nightingales. Williams entered the play in a contest for young dramatists held by the famed Group Theatre. (Since he was two years over the age limit, he lied about his birth date and signed with...
...cook and run are springing into action to save us from a hot stove. "When I come home, I realize we have nothing for dinner, and I don't feel like cooking," says Lisa Bradlow, 33, a publicist in New York City. "It's easier to buy a roast chicken and pop it into the oven. If my husband and I have three home-cooked meals in a row, we congratulate ourselves...